Paul S. Inselman, D.C. is a 1986 graduate of the New York Chiropractic College. His postgraduate work highlights an emphasis on Enzyme Nutrition and Functional Digestive Nutritional Testing. He has advanced training in enzyme nutrition, X-ray, 24 hour urinalysis, blood chemistries, internal digestive health, physical diagnosis, Functional Digestive Nutritional testing, orthopedics, neurology, and biomechanics of the spine.
In New York, Dr. Inselman practiced Chiropractic and ran one of the largest enzyme/functional digestive nutritional centers in the country for 20 years, until he retired in 2003. He was the Director of Professional Development at The Loomis institute, Inc. As the Director of Professional Development, Dr. Inselman assisted Dr. Howard Loomis, who is considered to be the "Father of Enzyme Nutrition", with teaching chiropractors, medical doctors, osteopaths and other health care professionals how to treat their patients with the use of enzyme nutrition.
Dr. Inselman has been published numerous times in peer review journals and he was the host of the radio show Healthline for six years. He was also on the Channel 12 Panel of Health experts and appeared on numerous television health shows.
In 2009, he came out of retirement and began practicing functional digestive nutritional testing and enzyme nutrition in South Florida. If you are suffering with health problems that nobody can seem to find the answer to, call Dr. Inselman for an appointment today. He only accepts those patients that he truly feels that he can help. If Dr. Inselman feels that he cannot help you, he will tell you, and refer you to where you can get help.
After over 30 years of clinical practice, Dr. Inselman has forged a remarkable career as a practitioner, educator and lecturer. His extensive knowledge of enzyme nutrition has made him such a sought after practitioner, that patients fly into South Florida from all over the country to be examined by him. He is also a sought after speaker, and in early 2014 his book Mind, Body, Soul co-written with John Gray is due to hit bookstore shelves.
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